| Executive
Chef Jim Dodge
Bon
Appetit Management Company, Palo Alto, CA
Chef
Participant: Cooking for
Solutions Conference 2006
Restaurant
:
Bon
Appetit Management Company
- Executive Chef Jim Dodge
100 Hamilton Avenue, Suite 300
Palo Alto, CA 94301
Tel: (650) 798-8000
Fax: (650) 798-8090
info@bamco.com
http://www.bamco.com/
Chef
Recipe(s):
Banana
and Mango Cream Puffs with Chocolate Fudge
Other
Great Related Links:
Cooking
for Solutions
Healthy
Choices, Healthy Oceans Cooking for Solutions
and the Monterey Bay Aquarium's Seafood Watch
Programs are empowering seafood consumers and
businesses to make choices for healthy oceans.
To learn more, visit www.seafoodwatch.org.
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