Chef
Tony Baker
Montrio
Bistro, Monterey. CA
Chef
Participant: Cooking for
Solutions Conference 2006
Restaurant
:
Montrio Bistro (Upscale California
Cuisine, Seafood)
- Chef Tony Baker
414 Calle Principal
Monterey, CA 93940
(831) 648-8880
www.montrio.com
Chef
Recipe(s):
Sauteed
Sweet Georgia Shrimp with Artichoke Pancake
Other
Great Related Links:
Cooking
for Solutions
Healthy
Choices, Healthy Oceans Cooking for Solutions
and the Monterey Bay Aquarium's Seafood Watch
Programs are empowering seafood consumers and
businesses to make choices for healthy oceans.
To learn more, visit www.seafoodwatch.org.
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