OCTOBER 4, 2010

Museum of Modern Eats
Galleries and restaurants join forces for Taste Art

Paintings and palates come together for Taste Art at West Hollywood's most celebrated restaurants.

On the next four Tuesday evenings, some of the city's biggest chefs whip up prix fixe menus and wine pairings inspired by specially curated artwork on their walls.

It's like a Top Chef challenge and guided museum tour in one. And the curators, chefs, and sommeliers will be on hand to walk you through their high-concept meals.

First up: tomorrow's opening night has celebrity chef Gordon Ramsay bringing the fatty (duck, gingerbread ice cream) to complement Botero's buxom nudes.

BLT Steak matches up paintings of young Aboriginal artists with char-grilled Australian lamb loin.

Cecconi's pairs pop art from Andy Warhol and Keith Haring's dealer with their glitzy, big-night-out Italian dishes.

For the full schedule, click here.


Taste Art
Tuesday October 5, 12, 19 and 26

Tickets: $75 and up here.



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