Executive
Chef Tim Wood
Bernardus
Lodge, Carmel Valley, CA
Chef
Participant: Cooking for
Solutions Conference 2006
Restaurant
(s)
Bernardus Lodge (Upscale,
American Cuisine)
- Executive Chef Tim Wood
415 Carmel Valley Road
Carmel Valley, CA 93924
(831) 658-3400
www.bernardus.com
Chef
Recipe(s):
Clear
Springs Rainbow Trout
Other
Great Related Links:
Cooking
for Solutions
Healthy
Choices, Healthy Oceans Cooking for Solutions
and the Monterey Bay Aquarium's Seafood Watch
Programs are empowering seafood consumers and
businesses to make choices for healthy oceans.
To learn more, visit www.seafoodwatch.org.
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