The Saint Hubert

Created by Justin Noel

Ingredients:
1 part Jägermeister
2 parts Avaition Gin
1/2 part Fresh Lemon Juice

Procedures:
1. Top with dry sparkling wine.

2. Garnish with a lemon long horseneck twist

More Jägermeister Recipes:
Roasted Turkey with Fresh Herbs
Soufflé
The Saint Hubert