Chef
Whitney Gaunt and Kenny Belov
Fish,
Sausalito, CA
Chef
Participant: Cooking for
Solutions Conference 2006
Restaurant
:
Fish
- Chef Whitney Gaunt and Kenny Belov
350 Harbor Drive
Sausalito, CA 94965
Tel: (415) 331-FISH (3474)
Fax: (415) 331-3421
www.331fish.com
Chef
Recipe(s):
Duxbury
Reef Smoked Wild King Salmon and Egg Salad Sandwich
Other
Great Related Links:
Cooking
for Solutions
Healthy
Choices, Healthy Oceans Cooking for Solutions
and the Monterey Bay Aquarium's Seafood Watch
Programs are empowering seafood consumers and
businesses to make choices for healthy oceans.
To learn more, visit www.seafoodwatch.org.
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