Chef
/ Artist Wendy Brodie
“Art
of Food”, Carmel, CA
Chef
Participant: Cooking for
Solutions Conference 2006
A
chef/artist known for her creative style with food, presentation
and table décor; often described as an artist whose
medium is food; has been executive chef at prestigious
world-class resorts, and currently hosts the Art of Food
television series
Restaurant
(s)
Wendy Brodie
P.O. Box 221940
Carmel, CA 93922
(831) 626-9000, i
info@lincolncourt.com
www.wendybrodie.com
Chef
Recipe(s):
Chocolate
Almond Torte with Caramel Orange Sauce
Other
Great Related Links:
Cooking
for Solutions
Healthy
Choices, Healthy Oceans Cooking for Solutions
and the Monterey Bay Aquarium's Seafood Watch
Programs are empowering seafood consumers and
businesses to make choices for healthy oceans.
To learn more, visit www.seafoodwatch.org.
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