Google
WWW
FBworld.com



RECIPE

 

Spicy, Sweet, or Sparkling Valentine's Day Cocktails
By FBWorld Team

Valentine's Day is a celebration of love and romance and is the perfect day to indulge. So whether you like it spicy or sweet or sparkling, we've got the perfect cocktail to share with your special someone.

Garden of Affection

Ingredients:
2 oz. Prairie Organic Gin
2 tspn. Dry Vermouth
1 Rosemary Sprig
3 pitted Olives

Procedures:
1. Combine gin, dry vermouth and ice in shaker.

2. Shake comfortably.

3. Strain into martini glass.

4. Strip leaves from bottom half of rosemary sprig and skewer olives to garnish drink.

From Prairie with Love

Ingredients:
1 1/2 oz. Prairie Organic Vodka
1 1/2 oz. Pomegranate Juice
A squeeze of fresh Lemon Juice
Mint Leaf

Procedures:
1. Shake over ice and strain into a martini glass.

2. Garnish with a fresh mint leaf.

Apple of My Eye

Ingredients:
1 1/2 oz. Prairie Cucumber Flavored Vodka
1/2 oz. Aperol
1/2 oz. Honey Syrup
1/2 oz. Lemon
Apple, (cubed)

Procedures:
Top with soda water, float apple cubes in glass.

Spicy Aphrodite

Ingredients:
1 part UV Sriracha Vodka
1 part Chocolate liqueur

Procedures:
1. Shake with ice and strain into a chilled martini glass.

2. Garnish with a chili pepper.

Capitol 75

Ingredients:
3/4 oz. Bombay Sapphire
1/2 ooz. freshly squeezed Lemon Juice
1/2 shot of Sugar Syrup
Top with Martini & Rossi Prosecco

Procedures:
1. Shake the first three ingredients with ice and strain into champagne glass, then top with champagne and lightly stir.

2. Garnish with a cherry

Rum is the New Champagne Daiquiri

Ingredients:
1 1/2 oz. Caliche Rum
1/2 oz. Simple Syrup
1/2 oz. fresh squeezed Lemon Juice
Top with Brut Champagne (or Dry Sparkling Wine)

Procedures:
1. Shake first three ingredients in a cocktail shaker with ice.

2. Strain into a flute glass, top with brut Champagne and garnish with a lemon twist.

 

 

 Food & Beverage International |  FBWorld.com |  NutraFoodies |  California the Magazine
Home |  Food |  Wine |  Chefs |  Restaurants |  Advertisers |  Recipes
Travel |  Slide-Shows |  Whos News |  Directories | 
Events  |  Newsletters |  About Us |  Media Kit

©2000 - 2010 Food and Beverage International
All Rights Reserved. | Contact Us | 
Feedback