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FEATURED CHEF

Chef Jason Giles
Portola Plaza Hotel, Monterey, CA

Chef Participant: Cooking for Solutions Conference 2006

Restaurant (s)
Portola Plaza Hotel (California fusion Cuisine)
- Chef Jason Giles
2 Portola Plaza
Monterey, CA 93940
(831) 649-4511
www.portolaplazahotel.com

Chef Recipe(s):
Sweet Maui Onion and Goat Cheese Tart

 

Other Great Related Links:
Cooking for Solutions

Healthy Choices, Healthy Oceans Cooking for Solutions and the Monterey Bay Aquarium's Seafood Watch Programs are empowering seafood consumers and businesses to make choices for healthy oceans.
To learn more, visit
www.seafoodwatch.org.

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