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 Sonoma's 
                  Dry Creek Valley: So Much to Explore By FBWorld Team Sonoma 
                  Country's Dry Creek Valley is one of the premier grape 
                  growing regions in California. The area may be most famous for 
                  the wonderful Zinfandels they produce, but the wineries have 
                  a wide range of varieties to offer. Our tasting panel had the 
                  opportunity to sample a handful of bottles from the region and 
                  were not disappointed. You can explore these and many other 
                  Valley wineries at their Passport Weekend coming up at the end 
                  of this month. Here 
                  are the full reviews of their submitted wines: 
                   
                    | 
 Click 
                        on labels to enlarge | Mazzocco 
                        2006 Inheritance BlendWinery: 
                        Mazzocco Winery
 Grape(s): 48% Merlot, 24% Petite Sirah, 
                        15% Cabernet Sauvignon, 10% Malbec & 3% Petit Verdot
 Region: Sonoma County
 Year: 2006
 Special Designation: n/a
 Farming Certification: 
                        (n/a)
 Price: n/a
 Review: 
                        Aromatics of cherries, currants, and bramble fruit mingle 
                        with suggestions of earth, chocolate, and anise on the 
                        nose. Flavors of blackberry, cherry, and cassis come together 
                        with hints of licorice, cedar, and earth on the palate. 
                        A fairly supple wine, fans of rich, nicely structured 
                        reds will enjoy this bottle.
 Rating: 90
 |   
                    |  | Mazzocco 
                        2010 Cabernet SauvignonWinery: 
                        Mazzocco Winery
 Grape(s): Cabernet Sauvignon
 Region: Sonoma County
 Year: 2010
 Special Designation: n/a
 Farming Certification: 
                        (n/a)
 Price: n/a
 Review: 
                        A bouquet of blackberries, cherries, mocha, and toasty 
                        oak rises up from a glass. The palate reveals flavors 
                        of bramble fruit, cherry and pomegranate with accents 
                        of musty earth and coffee. A robust Cab with a mineral 
                        backbone, fans of heartier reds should give this bottle 
                        a try.
 Rating: 86
 |   
                    |  | Mazzocco 
                        2008 Reserve Cabernet SauvignonWinery: 
                        Mazzocco Winery
 Grape(s): 84% Cabernet Sauvignon, 12% 
                        Malbec & 4% Petit Verdot
 Region: Sonoma County
 Year: 2008
 Special Designation: n/a
 Farming Certification: 
                        (n/a)
 Price: n/a
 Review: 
                        Aromas of cherries and raspberries meld with notes of 
                        candied walnut, licorice, and cedar on the nose. A sip 
                        delivers flavors of cherry, plum, and raspberry along 
                        with suggestions of spice, dusty earth, and chocolate. 
                        A dry, slightly earthy red, fans of supple tannins and 
                        mineral highlights ought to try this wine.
 Rating: 88
 |   
                    |  | Matrix 
                        2010 Pinot NoirWinery: 
                        Matrix Winery
 Grape(s): 100% Pinot Noir
 Region: Sonoma County
 Year: 2010
 Special Designation: n/a
 Farming Certification: 
                        (n/a)
 Price: 35-40
 Review: 
                        A bouquet of red berries, leather, white pepper, and herbs 
                        greets the senses. A sip reveals flavors of strawberry, 
                        cherry, and plum with accents of spice, licorice, and 
                        vanilla. A fairly bright wine, with a balanced acidity, 
                        fans of supple Pinots will enjoy this bottle. 521 cases 
                        produced.
 Rating: 90
 |   
                    |  | Matrix 
                        2010 R. Buoncristiani Pinot NoirWinery: 
                        Matrix Winery
 Grape(s): 100% Pinot Noir
 Region: Sonoma County
 Year: 2010
 Special Designation: n/a
 Farming Certification: 
                        (n/a)
 Price: 35-40
 Review: 
                        Aromas of raspberries and plums mingle with notes of game, 
                        cedar, and minerals on the nose. Plum, cherry, and raspberry 
                        flavors unfold into suggestions of smoked meat, spice, 
                        and earth on the palate. A lively red, fans ample fruit 
                        and complicating heartier highlights will enjoy this wine. 
                        255 cases produced.
 Rating: 89
 |   
                    |  | Matrix 
                        2010 Reserve Pinot NoirWinery: 
                        Matrix Winery
 Grape(s): 100% Pinot Noir
 Region: Sonoma County
 Year: 2010
 Special Designation: n/a
 Farming Certification: 
                        (n/a)
 Price: 45-50
 Review: 
                        Notes of cherry, strawberry, and plum rise with accents 
                        of sweet spice rise up from a glass. The palate delivers 
                        flavors of plums, cherries, and raspberries framed by 
                        suggestions of white pepper, minerals, and vanilla. A 
                        a fairly lively, layered wine, fans of bright yet supple 
                        Pinots will enjoy this bottle. 152 cases produced.
 Rating: 91
 |  
                    |  | Pedroncelli 
                        2010 Cabernet SauvignonWinery: 
                        Pedroncelli Winery & Vineyards
 Grape(s): 82% Cabernet, 11% Cabernet 
                        Franc, 7% Merlot
 Region: Sonoma County
 Year: 2010
 Special Designation: n/a
 Farming Certification: 
                        (n/a)
 Price: 15-20
 Review: 
                        Aromas of currants, bramble fruit, spice, and very dark 
                        chocolate greet the senses. Flavors of blackberry, currant, 
                        and plum meld with notes of oak, spice, and cocoa on the 
                        palate. A more robust Cab, with solid tannins, enjoy with 
                        your favorite cut of red meat or let it mellow a few years 
                        in the cellar.
 Rating: 88
 |  
                    |  | Pedroncelli 
                        2010 Mother Clone ZinfandelWinery: 
                        Pedroncelli Winery & Vineyards
 Grape(s): 100% Zinfandel
 Region: Sonoma County
 Year: 2010
 Special Designation: n/a
 Farming Certification: 
                        (n/a)
 Price: 15-20
 Review: 
                        Blackberries, plums, and cherries are accented by suggestions 
                        of spice and smokey herbs on the nose. The palate offers 
                        flavors of blackberry, boysenberry, and cherry along with 
                        highlights of pepper and minerals. An approachable wine, 
                        fans of easy-going reds with a bit of spice will enjoy 
                        this bottle.
 Rating: 89
 |  
                    |  | Pedroncelli 
                        2007 Vintage PortWinery: 
                        Pedroncelli Winery & Vineyards
 Grape(s): Touriga Nacional, Tinta Cão, 
                        Sousão, and Tinta Madera
 Region: Sonoma County
 Year: 2007
 Special Designation: n/a
 Farming Certification: 
                        (n/a)
 Price: 15-20
 Review: 
                        Aromatics of blackberries and dates mingle with accents 
                        of caramel, walnuts, and all-spice rise up from a glass. 
                        A sip unfurls flavors of blackberry, dates, and plums 
                        along with nuances of butterscotch, walnuts, and sweet 
                        spice. A rich, layered port that sure to please your dinner 
                        guests.
 Rating: 90
 |  
                    |  | Fritz 
                        2010 ChardonnayWinery: 
                        Fritz Underground Winery
 Grape(s): 100% Chardonnay
 Region: Sonoma County
 Year: 2010
 Special Designation: n/a
 Farming Certification: 
                        (n/a)
 Price: 20-25
 Review: 
                        Aromas of baked apple and ripe pear along with accents 
                        of sweet spice and vanilla rise up from a glass. Flavors 
                        of apple and pear are framed by notes of cinnamon and 
                        vanilla emerge on the palate. A supple wine with a friendly 
                        acidity, fans of nicely balanced Chardonnays will enjoy 
                        this bottle.
 Rating: 90
 |  By 
                  Jason Barlow 
 
                   
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                            | 96 
                                — 100 | Spectacular |   
                            | 92 
                                — 95 | Outstanding |   
                            | 89 
                                — 91 | Great |   
                            | 85 
                                — 88 | Good |   
                            | 81 
                                — 84 | Solid |  |    |