Vampire's
Punch
Created
by Alex Straus, Suite 700 at the Hotel Shangri-La in Los
Angeles
Serves:
12
Ingredients:
18 oz. SKYY Infusions Cherry
8 oz. Lime Juice
6 oz. Cranberry Juice
2.5 oz. Grenadine
7UP
Procedures:
1. Fresh
cherries, pits removed. Wash and remove pits and stems
from fresh cherries, and muddle in cocktail shaker.
2.
Combine the rest of the ingredients except 7UP in bowl
and stir. Top with 7UP and muddled cherries.
SKYY
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Candy
Corn Cocktail
Cherry
Delight
Citrus
Winter Warmer
Ghostly
Coolada
Island
Holiday Punch
Halloween
Cocktails: Vampire's Punch
Mini's
Ginger Wonderland Cupcakes
Rustic
Apple Tarts Infused with SKYY Infusions Ginger
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