Pomegranate Orzo
By Chef Ruben Contreras, Executive Caterers
Cleveland, Ohio

Serves 4

Ingredients:
3 cups cooked Orzo
1/2 cup Red Peppers
1/2 cup Yellow Peppers
1/2 cup Green Onions
1 cup Pomegranate Seeds OR substitute with Dried Cranberries

Procedure:
Prepare Orzo according to package. Mix remaining ingredients together with Orzo and serve at room temperature.

Pomegranate Roasted Salmon with Cranberry Recipe (click here)

Executive Caterers - Corporate
6111 Landerhaven Drive .
Cleveland, OH 44124
ph: (440) 449-0700
fax: (440) 449-3834
e: info@executivecaterers.com
www.executivecaterers.com

Other Related Links:
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