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Pine Ridge 2016 White Blend
Winery: Pine Ridge
Grape(s): 80% Chenin Blanc & 20% Vioginer
Region: California
Year: 2016
Special Designation: n/a
Farming Certification: n/a
Price: 10-15

Review:
A mix of stone fruits, orange blossoms, and melons greets the senses. A sip reveals flavors of honeydew, tangerine, and peach, alongside accents of white flowers. Lush fruit is balanced by a friendly acidity, making this quite an approachable wine. Pair with sweet and sour pork.
Rating: 90

Carlos Serres 2016 Tempranillo
Winery: Carlos Serres
Grape(s): Tempranillo
Region: Rioja, Spain
Year: 2016
Special Designation: n/a
Farming Certification: n/a
Price: 5-10

Review:
Black cherries and plums meld with nuances of pepper, anise, and earth on the nose. Lots of dark fruit flows into suggestions of licorice, earth, and spice on the palate. Plush tannins frame a combo of fruity and savory flavor that make this a very nice buy for under $10.
Rating: 89

Bonterra 2016 Chardonnay
Winery: Bonterra
Grape(s): 100% Chardonnay
Region: Mendocino County, California
Year: 2016
Special Designation: n/a
Farming Certification: n/a
Price: 10-15

Review:
A vibrant nose of green apples, lemons, tart pineapples, and toasty, buttery oak greets the senses. Crisp apple, citrus, and pineapple flavors meld with hints of vanilla and butter on the palate. There's a fairly lively acidity here, which will appeal to fans of crisper Chardonnay; pair a bottle with grilled chicken breast.
Rating: 89

Trapiche "Broquel" 2015 Malbec
Winery: Trapiche
Grape(s): 100% Malbec
Region: Mendoza, Argentina
Year: 2015
Special Designation: n/a
Farming Certification: n/a
Price: 10-15

Review:
The nose brings together elements of blueberries, blackberries, floral earth, and pepper. Polished but still sturdy tannins frame lots of dark berry flavors that are accented by earth, violets, and anise on the palate. Round, rich, and a little bit hearty, it will make a fine companion for spicey Mexican dishes.
Rating: 90