Winery
of the Week: Brassfield Estate - Lake County, Ca
California's
Lake County and the remote High Valley Appellation
within it are not the most recognized wine regions in the state.
But with Brassfield Estate wines being nurtured by renown consulting
winemaker David Ramey, and supported by an unrelenting commitment
to sustainable farming practices, they're slowly gaining more
notoriety.
Thus,
more and more wine lovers are realizing what gems (for under
$25!) can be found
Click
on labels to enlarge |
Brassfield
Estate 2013 Pinot Gris
Winery:
Brassfield Estate
Grape(s): 100% Pinot Gris
Region: Lake County, California
Year:
2013
Special Designation: n/a
Farming Certification:
n/a
Price: 20-25
Review:
Fragrances of green apples, citrus fruits, pears, and
minerals greet the senses. The palate showcases flavors
of tart apple, crisp pear, and ripe melon that flow into
hints of citrus zest, minerals, and white spice. Crisp
and lively, it will match nicely with your favorite white
fish in a light brown butter sauce.
Rating: 90 |
|
Brassfield
Estate 2013 Pinot Noir
Winery:
Brassfield Estate
Grape(s): 100% Pinot Noir
Region: Lake County, California
Year:
2013
Special Designation: n/a
Farming Certification:
n/a
Price: 20-25
Review:
Aromatics of cherries, plums, and strawberries meld with
traces of vanilla and sandalwood on the nose. With a sip,
flavors of plum, black cherry, and raspberry combine with
suggestions of earth, toasted almond, and cola. A welcoming
acidity and plush tannins, make it a fine match for pork
tenderloin.
Rating: 89 |
|
Brassfield
Estate 2013 "Eruption" Red Blend
Winery:
Brassfield Estate
Grape(s): 38% Malbec, 36% Syrah, 16%
Mourvèdre and 10% Petite Sirah
Region: Lake County, California
Year:
2013
Special Designation: n/a
Farming Certification:
n/a
Price: 20-25
Review:
Notes of blueberries, blackberries, and currants mingle
with highlights of earth, vanilla, and oak on the nose.
Flavors of blackberry, currant, and black cherry are accented
by whispers of cedar, minerals, and vanilla on the palate.
With ample dark fruit and rich tannins, open a bottle
with beef or bean burritos.
Rating: 88 |
By
Jason Barlow
96
— 100 |
Spectacular |
92
— 95 |
Outstanding |
89
— 91 |
Great |
85
— 88 |
Good |
81
— 84 |
Solid |
|
|