Made for Mother's Day Cocktails
By FBWorld Team

Mother's Day is right around the corner on Sunday, May 13, and what better way to celebrate Mom than to make her a fresh cocktail or two! Whether with breakfast in bed or a rooftop dinner, these cocktails are a great way to show Mom you care.

Flor de Caña Pina Colada

2.5 parts FDC 7 Rum
3 parts Pineapple Juice
1 part Coconut Cream

Combine the FDC 7, pineapple juice and coconut cream in a blender. Add cup of crushed ice and blend on high until smooth. Pour into a tall glass and garnish with a pineapple wedge.

Strawberry Mamie Taylor
By Giuseppe Gonzalez (Suffolk Arms, NYC)

2 parts Monkey Shoulder
.5 parts Lemon juice
.75 parts Ginger Syrup
.25 parts Strawberry Puree

Shake. Top with soda.

Highland Sour

1 part Drambuie
.50 part Blended Scotch or Mezcal
.50 part Cynar
.25 part Lemon Juice
1 part Chameleon Mexican Coffee
1/2 tspn. of Preserves Orange or Strawberry
.75 part or 1 Egg White

Combine with Ice, Shake, Double-Strain, Serve Up Garnish with Dash of Angostura Bitters


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