Google
WWW
FBworld.com



RECIPE

 

Delightful Sips from St-Germain for Springtime Gatherings
By FBWorld Team

Elevate your festive seasonal gatherings with springtime sips featuring St-Germain French artisanal elderflower liqueur! Whether it's an Easter brunch, spring fling, or a stylish garden party, it lends any daytime occasion a touch of class and sophistication.

Springtime Punch
Created by Bombay Sapphire NY's Most Imaginative Bartender Winner 2014, Enzo Cangemi

Ingredients:
14 oz. Bombay Sapphire gin
7 oz. St-Germain artisanal French elderflower Liqueur
1 spring of Sage
6 oz Fresh Guava Juice
6 oz Lemon juice
Black peppercorn

Procedures:
Build with ice in punch bowl and stir. Serves 5-7 people.

Sangria Flora

Ingredients:
3 Cups Sauvignon Blanc or Dry white wine
3/4 Cups St-Germain artisanal French Elderflower Liqueur
5 Fresh Strawberries (halved)
5 Fresh Raspberries
5 Fresh Blackberries
10 Fresh Grapes

Procedures:
Stir ingredients in a carafe. Let the mixture soak for 15 minutes (or longer if desired), then pour into ice-filled glasses.

*The fruits listed are merely suggestions. Many combinations of local, seasonal fruit will work nicely with St-Germain. Be creative! Serves 4-6 people.

Other Related Links:
St. Germain

 

 Food & Beverage International |  FBWorld.com |  NutraFoodies |  California the Magazine
Home |  Food |  Wine |  Chefs |  Restaurants |  Advertisers |  Recipes
Travel |  Slide-Shows |  Whos News |  Directories | 
Events  |  Newsletters |  About Us |  Media Kit

©2000 - 2010 Food and Beverage International
All Rights Reserved. | Contact Us | 
Feedback