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Executive
Chef Sang Yoon
Michael's
- Santa Monica, California
Chef
Recipes:
Cervena
Venison with Black Trumpet Mushroom Crust,
Sweet and Sour Shallots, Pearl Barley, and Juniper Cured
Country Bacon
Liberty
Duck Confit Crepinette with Caramalized Shallot
Fondue, Shitake Mushrooms, and Blueberry Blood Orange
Compote
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