Chef
Mario Ortega
Quail
Lodge - Covey Restaurant, Carmel Valley, CA
Chef
Participant: Cooking for
Solutions Conference 2006
Restaurant
:
Quail Lodge - The Covey Restaurant
(Upscale, American Cuisine)
- Chef Mario Ortega
8205 Valley Greens Dr. (Carmel Valley Dr.)
Carmel, CA 93923
831-620-8860
Chef
Recipe(s):
Spring
Saffron Couscous Romaine Bites
Stone
Fruit Salad
Other
Great Related Links:
Cooking
for Solutions
Healthy
Choices, Healthy Oceans Cooking for Solutions
and the Monterey Bay Aquarium's Seafood Watch
Programs are empowering seafood consumers and
businesses to make choices for healthy oceans.
To learn more, visit www.seafoodwatch.org.
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